Italian Cold Cuts Sandwich
- Prep:
- 5 min
- Cook:
- 0 min
- Total:
- 5 min
- Serves:
- 4
Italian Cold Cuts Sandwich
4
Ingredients
4 slices Mrs Baird’s® Large White Bread
4 slices Provolone cheese
¼ pound deli ham
¼ pound Genoa salami
¼ pound capicola
¼ pound mortadella
2 leaves romaine lettuce
½ large onion, thinly sliced
1 tomato, thinly sliced
1 tablespoon Italian dressing
Instructions
- Place 2 slices of bread on cutting board. Layer each with 2 slices of Provolone cheese, half the ham, half the salami, half the capicola, half the mortadella, 1 leaf romaine lettuce, a few onion slices and a few tomato slices. Drizzle each sandwich with Italian dressing and top with remaining bread slices.
